Morphology and Physiology of Grapevine

Course Code:

2.4

Semester:

2nd Semester

Specialization Category:

CSB

Course Hours:

2 Θ+ 2 Ε

ECTS:

5


 

COURSE CONTENT

  • Botanical description of vine
  • Meristems and morphogenesis
  • Photosynthesis and Respiration
  • Water relations
  • Phenological stages of vine development
  • Morphology of vegetative and reproductive organs
  • Primary and secondary anatomical structure of shoots
  • Morphology and anatomy of roots
  • Fruit set, growth and ripening
  • Developmental physiology of vegetative and reproductive organs
  • Factors affecting the various stages of development, physiology and biochemistry of berry ripening
  • Grapevine nutrition: The requirements of the grapevine in inorganic nutritional macro- and micro-elements
  • Abiotic stress